The Illustrated Cut Guide
Pork cuts
44 pork cuts, grouped by the section of the animal they come from.
Shoulder
Boneless Pork Shoulder Roast
Boston Butt
Country-Style Ribs
Diced Pork (Stew Meat)
Picnic Shoulder
Pork Collar
Pork Shoulder Blade Chops
Pork Shoulder Roast
Pork Shoulder SteaksLoin
Bone-In Pork Loin Chops
Boneless Pork Chop
Pork Loin Roast
Pork Medallions
Pork Porterhouse Chop
Pork Rib Chop
Pork Ribeye Steak
Pork Sirloin Chop
Pork Sirloin Roast
Pork Stir-Fry Strips
Pork Strip Loin
Pork Tenderloin
Rack of Pork (Rib Roast)Ribs
Belly and side
Leg (ham)
Jowl
Feet and hocks
Sausage and ground
Variety and by-products
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Find us
Visit Flowers Slaughterhouse in Sims, NC
5154 St. Rose Church Rd
Sims, NC 27880
| Mon–Fri | 7 AM – 5 PM |
| Saturday | 7 AM – 12 PM |
| Sunday | Closed |
Deer season: evening drop-off 6–9 PM. See all hours
