Meat Blog

The Illustrated Cut Guide

Pork cuts

44 pork cuts, grouped by the section of the animal they come from.

Shoulder

Loin

Ribs

Belly and side

Leg (ham)

Jowl

Feet and hocks

Sausage and ground

Variety and by-products

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5154 St. Rose Church Rd
Sims, NC 27880

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